Elk meat loaf sliders with tabasco onions and low country steak sauce on a brioche bun from Tupelo Grille in Whitefish on Feb. 13, 2015. Greg Lindstrom | Flathead Beacon
Elk meat loaf sliders with tabasco onions and low country steak sauce on a brioche bun from Tupelo Grille in Whitefish on Feb. 13, 2015. Greg Lindstrom | Flathead Beacon