Arts & Entertainment

Twice as Tasty

Gluten-Free Scallion Pancakes

For lunch or a light dinner, feature seasonal vegetables in savory pancakes made of gluten-free chickpea flour

Twice as Tasty

Triple Gingersnaps

Inspired by a Trader Joe’s cookie, I came up with this homemade version that features ground, fresh, and crystallized ginger

Savory Business

Sammy Bakes

Each week she makes a variety of cookies to sell at The Farmhouse Inn and Kitchen in Whitefish

Twice as Tasty

Chermoula-Yogurt Dip

Before basil plants become leafy enough to make pesto, pair parsley and cilantro to create a sauce or dip