Posts By: Kellyn Brown

Hot Air or Helping Montanans?

At a time when many Montanans are struggling, Republicans offering empty words is just a whole lot of nothing

By Pat Flowers and Katie Sullivan

Tangy Pickle Dip

Goat cheese, yogurt and up to three kinds of pickles create a bold dip that tastes delicious on homemade bagel chips

By Julie Laing

Reeling in the Years

I’m more obsessive about this bit of gear than most fly fishers

By Rob Breeding

Letting the Mountains Speak

As homeowners, builders and architects embrace Northwest Montana’s natural contours — ridge lines, dense alpine forests, crystalline lakes, and the ever-changing theater of weather rolling in from the Continental Divide — the region is experiencing a design renaissance

By Colton Martini

Oh, Canada

We need to respect the good and proud Canadians that are our true friends right next door

By Bob Brown

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