Arts & Entertainment

Twice as Tasty

Vegetarian Smoked-Beet Reuben

Smoky beets make a delicious filling for a vegetarian Reuben, especially when you layer in homemade condiments

Twice as Tasty

Tangy Pickle Dip

Goat cheese, yogurt and up to three kinds of pickles create a bold dip that tastes delicious on homemade bagel chips

Twice as Tasty

Sourdough Rye Bread

Changing the flours and adjusting the technique gives my classic loaf a new texture and flavor

Business

A Decade of Spotted Bear Spirits

The local craft distillery has doubled its staff and has grown to distribute vodka, gin, agave and whiskey across the state and in northern Colorado while curating specialty cocktails at its tasting room in downtown Whitefish over the last 10 years

Twice as Tasty

Sourdough Bagels

A series of rest times, smooth shaping and a boiling soda bath before baking result in dense, chewy sourdough bagels

Books

Written in the Land

Sally Thompson’s ‘Black Robes Enter Coyote’s World’ grew from her work on the Clark Fork Superfund case. But the book itself reaches back to the first encounter between the Salish and Jesuit missionaries, where radically different ways of understanding land collided — with consequences that continue to unfold.