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Twice as Tasty

Stuffed Squash Blossoms

Squash blooms have delicate petals but a stiff base that lets you carefully fill their cavity before dipping them in batter and frying

Twice as Tasty

Homemade Shrimp Stock

Save the shrimp shells you peel away for summer grilling to make delicious stock you can use to flavor everything from rice to soup

Twice as Tasty

Wasabi-Dusted Grilled Shrimp

Wasabi and horseradish powders lose potency when heated, making them better on a finished dish than in a marinade

Twice as Tasty

Watermelon and Feta Salad

Sweet, juicy watermelon pairs surprisingly well with salty, tangy cheese in a refreshing summer salad

Twice as Tasty

Raspberry Vinaigrette

When a salad has to be simple, a fruity dressing stands out with its flavor, color and texture

Local

How to Celebrate Fourth of July in the Flathead Valley

Fourth of July weekend in Northwest Montana is jam-packed with activities, from fireworks to symphony concerts to minor league baseball. Learn more about how the Flathead Valley (and beyond) plans to celebrate America’s birthday.